What sandwich should I make?
Spicy Sriracha Bacon and Avocado Sub
- Ingredients:
- 1 Sub roll, sliced in half
- 4 slices of crispy bacon
- 1 tablespoon sriracha mayo
- 1 ripe avocado, sliced
- Handful of baby spinach
- 2 slices of pepper jack cheese
- Freshly cracked black pepper
- Instructions:
- Preheat your oven to 375°F (190°C).
- Spread the sriracha mayo on both sides of the sub roll.
- Layer the bottom half of the roll with crispy bacon and pepper jack cheese.
- Place the roll on a baking sheet and heat in the oven until the cheese melts, about 5 minutes.
- Remove from the oven and add slices of avocado on top of the melted cheese.
- Add a handful of baby spinach on top of the avocado.
- Sprinkle freshly cracked black pepper to taste.
- Close the sub with the top half and enjoy your delectable creation!