Peanut Butter and Pickle Sandwich
- Bread: Whole grain bread slices
- Spread: Creamy peanut butter
- Filling: Dill pickle slices
- Toppings: A sprinkle of crushed pretzels for some crunch
Instructions:
- Take two slices of whole grain bread.
- Spread a generous layer of creamy peanut butter on each slice.
- Arrange a layer of dill pickle slices on one piece of bread.
- Optionally, sprinkle a handful of crushed pretzels over the pickles for extra texture.
- Place the second slice of bread on top, peanut butter side down.
- Slice the sandwich in half and serve immediately.