What sandwich should I make?
Spicy Chickpea & Tahini Delight
Ingredients:
- 1 can of chickpeas, drained and rinsed
- 2 tablespoons of tahini
- 1 teaspoon of smoked paprika
- 1 teaspoon of garlic powder
- 1 tablespoon of olive oil
- Salt and pepper to taste
- 4 slices of whole grain bread
- 1 ripe avocado
- 1 handful of fresh spinach leaves
- Hot sauce, to taste
Instructions:
- In a bowl, mash the chickpeas with a fork until chunky.
- Add in tahini, smoked paprika, garlic powder, olive oil, salt, and pepper. Mix well to combine.
- Toast the whole grain bread slices to your desired crispness.
- Spread a generous layer of the chickpea mixture on two of the toasted bread slices.
- Slice the avocado and layer it evenly on top of the chickpea mixture.
- Add a handful of fresh spinach leaves over the avocado slices.
- Drizzle hot sauce over the spinach, according to taste.
- Top with the remaining slices of toasted bread.
- Cut each sandwich in half and serve immediately.