What sandwich should I make?

Ham and Pesto Delight

  • Bread: Ciabatta, lightly toasted
  • Spreads: Basil pesto on one side, Dijon mustard on the other
  • Meat: Thick slices of honey-glazed ham
  • Cheese: Fresh mozzarella, sliced
  • Extras: Arugula for a peppery bite
  • Condiments: A drizzle of olive oil
  • Optional Add-ons: Roasted red peppers for extra flavor

Assemble your ingredients between the toasted ciabatta and enjoy the burst of flavors with every bite!