Turkey Cranberry Sandwich
Ingredients:
- 2 slices of multigrain bread
- 4 oz sliced turkey breast
- 2 tablespoons cranberry sauce
- 2 slices of Swiss cheese
- 1 handful of fresh spinach
- 1 tablespoon mayonnaise
- Salt and pepper to taste
Instructions:
- Toast the slices of multigrain bread to your desired crispness.
- Spread the mayonnaise on one side of each slice of bread.
- Layer the sliced turkey breast evenly on one slice of bread.
- Add the Swiss cheese on top of the turkey.
- Spread the cranberry sauce over the Swiss cheese.
- Place a handful of fresh spinach on top of the cranberry sauce.
- Sprinkle salt and pepper to taste.
- Top with the second slice of bread, mayonnaise side down.
- Cut the sandwich in half and enjoy!