What sandwich should I make?

Classic Italian Sub

Ingredients

• 1 Italian sub roll
• 5 slices of salami
• 5 slices of pepperoni
• 5 slices of mortadella
• 3 slices of provolone cheese
• 1/4 cup shredded lettuce
• 2 slices of tomato
• 1/4 cup sliced red onion
• 2 tablespoons black olives, sliced
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon dried oregano
• Salt and pepper, to taste

Instructions

1. Slice the Italian sub roll open lengthwise.
2. Layer the bottom half of the roll with salami, pepperoni, and mortadella.
3. Place the provolone cheese slices over the meats.
4. Top with shredded lettuce, tomato slices, red onion, and black olives.
5. In a small bowl, whisk together the olive oil, red wine vinegar, and oregano. Season with salt and pepper.
6. Drizzle the dressing evenly over the sandwich toppings.
7. Close the sub roll, pressing gently to hold everything together.
8. Cut the sub in half and enjoy!